So, beaten again, but this is the idea. Take pepper remains, left over liquid, grind and filter and Voila' - Bug Spray!
http://www.amazon.com/Daves-Sauce-Garden-Spray-Ounces/dp/B000H85TXS/sr=1-2/qid=1162762422/ref=sr_1_2/102-4254370-0980966?ie=UTF8&m=ATVPDKIKX0DER&s=grocery
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54 barrels of pepper mash begin hibernation
Look at those babies grow!
Joan and I at harvest
Dedicated to the proposition that local agriculture can succeed when growers are treated fairly and product is unique.
Barrels on Parade
54 barrels of pepper mash begin hibernation
Working the rows
Look at those babies grow!
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About Me
- Mac
- Willow Community, Brooksville, KY, United States
- After retiring from a career as a labor educator, I returned to my real vocation as a vegetable farmer. Now I own a family business which produces and sells "Bluegrass Red" - a Kentucky based hot pepper sauce
Joan and I at harvest
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