A few pieces of farm news:
Bluegrass Red is now available in Lexington at "The Mousetrap" on Tates Creek Rd and "Artique" downtown.
We're setting up at the Maysville Antique and Craft Festival on Saturday, 4/28. Stop by for a sample.
The seedlings are off and running in the "Greenhouse of Gertrude". So far we're on schedule for a late May planting date.
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54 barrels of pepper mash begin hibernation
Look at those babies grow!
Joan and I at harvest
Dedicated to the proposition that local agriculture can succeed when growers are treated fairly and product is unique.
Barrels on Parade
54 barrels of pepper mash begin hibernation
Working the rows
Look at those babies grow!
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About Me
- Mac
- Willow Community, Brooksville, KY, United States
- After retiring from a career as a labor educator, I returned to my real vocation as a vegetable farmer. Now I own a family business which produces and sells "Bluegrass Red" - a Kentucky based hot pepper sauce
Joan and I at harvest
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